About this speaker
Valerie Pang is the Innovation Associate at the Good Food Institute Asia Pacific (GFI APAC). In her role, she acts as the first point of contact at GFI APAC for alternative protein startups, investors and accelerators. She conducts university outreach to start and support alternative protein student groups. She also is working on launching a GFIdeas APAC community to connect the alternative protein ecosystem in Asia together.
Prior to GFI, Valerie has had extensive experience working at various tech companies and startups in marketing and operational roles. These include an AI startup, a blockchain startup, an alternative protein startup as well as foodpanda. Valerie spent three years working in Silicon Valley before moving back to Singapore.
